We understand that new ideas require time and money to be developed, tried and tested. For most confectionary producers, it can be difficult to find the time and availability to develop new recipes and it is even more challenging for beginners.
At Lekos, our customer don´t have to develop or test their ideas on their own production lines or even invest in bying new equipment until the new product has proven successful on the market.
In January 2018 we started to operate our new R&D centre which was designed according to HCCP which has a total area of 2 400 m2. It boasts a brand new bar line with an enrobing part as well as a production inspection system.
| KEY SERVICES AVAILABLE AT LEKOS R&D CENTRE |
|---|
| + RECIPE DEVELOPMENT |
| + TRIALS |
| + SAMPLES FOR MARKETING |
| + PRODUCTS SUITABLE FOR SALE |
| + PROCESS SET-UP |
| + STAFF TRAINING |
| + ONE STOP SHOP (PROVIDES EQUIPMENT AND MANUFACTURING) |
| BENEFITS FOR OUR CUSTOMERS |
|---|
| + EFFICIENCY |
| + STRATEGIC TESTING FACILITIES |
| + REDUCTION OF FINANCIAL RISK |
| + MANUFACTURING OF NEW PRODUCTS AND LOW SCALE PRODUCTS EXECUTED IN RECORD TIME |
| + SCALE UP SOLID BASE |
| + STAFF TRAINING FOR NEW EQUIPMENT |
| + CONTINUOUS EQUIPMENT DEVELOPMENT |
