Lekos uses traditional techniques of chocolate moulding to manufacture products which have also become universal methods for a wide spectrum of moulded products.
Plain chocolate
Chocolate with ingredients
Chocolate with filling
Chocolate with a double filling layer
Chocolate with filling and inclusions
Hazelnut praline
Black cherry praline
Chocolate product with filling and biscuit
Sea shells
We take into account the individual needs of our customer during the design process e.g. range of products, required capacity, available space for installation, possibility of line extension or implementation of new products in the future etc. Our flexibility allows unique tailor-made design and manufacture of line for the existing set of moulds provided by our customers.
Lekos offers two basic types of moulding lines:
Chocolate moulding line “race track” type
- suitable for the whole portfolio of products, from plain chocolate to filled products as well as sea shells
Chocolate moulding line “monoblock” type
- suitable only for plain chocolate and chocolate with ingredients
